How about a 2 gallon bucket? https://www.homedepot.com/p/Leaktite-2-gal-Bucket-2GL-WHITE-PAIL/202264039
I throw mine in an old six pack box. No lid obviously but other than that it should get the job done.
bryix what about a small tool box? Also have you considered stitching something similar to an ammo bandolier?
i got these to keep some dog things in and used a couple of spare ones to keep some rubs in. seems to fit what you're looking for
I got curious on the bandolier thing, out of stock currently but FYI lol https://www.vat19.com/item/grill-se...MIpfC_xuvO2AIV2AaBCh0w4gkqEAYYByABEgI4OvD_BwE
Home depot has quite a selection of containers Personally I would rather see it in person to make sure I know its the size I want
yeah I'm normally the same, but I'm lazy and my wife is ready for me to not store the often used ones on the counter anymore
Gonna be a long ass cook for sure- trying to have it around dinner time on Sat so prolly start it around 4 on Friday.
Briefly but I’m seeing it more frequently now. Alabama Gas Light and Grill has had nice lump in stock every time I’ve gone by
I read pellets might be limited soon, but then I googled and it seems this comes up every year. Yes, no help
Home Depot is 50/50 on having Royal Oak in, I’ve been getting golden cast iron brand charcoal at the grill store I mentioned earlier and love it
The recipe I’m posting is cut in half because it’s only me and my gf. I also only used 1 jalapeño original recipe calls for 3 (GF doesn’t like spicy)
If yours goes as well as mine does you will be having lots of sex very soon. Because that’s what happened to me lol
I need to make smoked queso soon. I’d probably sub poblanos for jalapeños though since they’re a superior chile.
That would be good, I’ll do that next time Honestly I was amazed at how great the little bit of smoke flavor was. It was perfect, never had queso like that
Talk about your all time disappointments. Got a DoJoe for my birthday. We broke it out a day early for some pizzas tonight and...it sucks!! it didn’t fit the cooker, so there’s a 1/4 inch gap all around and there was no radiating heat from the top and the bottom was way way too hot. So it burned the bottom but didn’t cook the top. What a piece of garbage.
welp, kroger was out of pork shoulder... so chicken thighs, it is. kinda ruined my cooking plans for tomorrow, but I'm planning on doing some my tried-and-true bbw chicken way and some I'm going to coat in gochujang for a few hours prior to putting them on the weber kettle. I don't see how it could be a bad idea.
Whatever brand I got at HD last time that wasn't Royal Oak, is a hell of a lot better than Royal Oak I think I got Frontier