thought about suggesting that to It'sAlwaysSunnyInAthens except its 21+ like it a ton, foods whatever but great setup fun games and good drinks.
I don't know if any of you guys have seen the news story about the 16 year old killed by the drunk driver last night (it's been all over today)... But he was one of my basketball players. Really shitty day at work today.
Also.. Has steamhouse lounge been discussed in here? Read something yesterday saying it's the best seafood in Georgia. Menu looks pretty good.
Yeah, we like it a lot and know Fran Tarkenton has mentioned he used to go there a good bit. No frills, good oysters/bloody Mary’s, poboys, nice patio. Perfect Sunday spot for us.
That menu looks amazing. Also the Instagram has pictures and descriptions of like every dish. Useful.
I used to have a condo 3 blocks down the street so would go a good bit. Its a good spot for casual seafood. Amazing its hanging on as so much of old midtown is getting redeveloped.
How crispy express was just ok. Didn't try a sandwich but the thigh nuggets were weird. Summerhill is a great spot though. Ended up in the patio area by juniors pizza. Had pizza and drinks from the woods Chappell walk up window.
Moe’s & Joe’s has great wings. Double dipped on Thursdays and Saturdays is money. Had some killer Vietnamese wings at The Companion last weekend. Urban Wings is also solid for classic wings with a ton of sauce varieties. Really nice folks working there, too.
When I mentioned Court, I assumed we knew it was Publix. Just like "dinner" is inferred to mean going to the The Factor(tm)
I thought it fucking sucked, it was like a powder they put on it or something. Maybe comes off better in the sandwich, I got the tenders.
I got the sandwich with coleslaw on top. Seemed more like a chili oil they fried it in versus a dusting of powder for heat. Huge piece of meat with great taste.
The chicken/breading would have been pretty bland with no seasoning, got to experience it because not all of my chicken was coated in the powdery/gritty texture that was the seasoning, no oil/sauce/marinade which is what Nashville Hot is supposed to be.