should make that picture a farva easteregg. That way you don't have to waste any time making real replies to his posts. holy shit it turns out there's already a farva easteregg.
I don't like marinara with ground beef anyway but if I understand correctly, Skyline chili isn't the same as marinara with ground beef if that's what you're implying.
I was just saying any meat sauce in general, but if you don't like meat sauces, then it's probably not for you.
it balances out. The chili causes massive diarrhea, but the cheese constipates you. The end product of them together is prolly some slightly loose steatorrhea with god awful gas that could gag a maggot.
I've just always eaten chili with rice, shredded cheddar and some cayenne pepper on top. If I want spaghetti, I'm doing it wop-style.
See, I've never even heard of eating chili with rice. The chili/noodles thing caught on big around here. Sometimes I'll make chili and pour it over elbow noodles or mini penne. Gotta try it before you trash, boss. I know it's always super hysterical for everyone to talk about how much Ohio and everything in it sucks, but there's actually some really good stuff, food included.
chili wasn't meant to be poured on noodles. it was meant to be eaten with frito's, non-processed cheese, sour cream, and if you're lucky, Jalapeno cornbread
That was a phenomenon I was introduced to when I came out here to Okie. Frito Chili Pies are like the "it" junk food.
It is White Trash Spaghetti, made from the shittiest chili sauce ever made. There may be good stuff in Ohio, but it certainly isn't Skyline Chili.
I had a version of Cincinatti Chili at this restaurant I worked at when I was at KState. It was more of a soup with spaghetti in it than what Skyline apparently serves but it was good.
Well, it is "chili sauce" and not chili. I wouldn't call the stuff they put on coneys "chili", would you?
oh man, fritos in chili is the jam. sometimes i just dip them into the chili, other times i'll throw them in and mix it all up together. it's phenomenal.
Sounds pretty good and I will try it sometime. Plain Fritos or do you double up and use chili cheese flavor?
So. fucking. good. I've made this chili recipe before that calls for making it into a frito pie after it's done. http://allrecipes.com/recipe/boilermaker-tailgate-chili/
hold the fucking phone. that sounds like a fun little experiment. will have to try the next time i make a batch of chili. always have used regular fritos. it's the perfect compliment to chili
I mean, I'm sure this is delicious, but I question how this is more or less appetizing than spaghetti with chili and cheese on top.
It's a frito pie in Nebraska. Walking taco? You fucking serious? This is one of the times I question the B1G move.
Lol Nebraska. You'd think being so close to Iowa that you fat fucks would know your carnival food terms
What's the point of a making chili that tastes so "good", you have to drown out the flavor with a bucket of shredded cheese? You know, and I like cheese..